On Sunday, January 11th, Betsy Piper, the Chef of the French House and an experienced culinary instructor, will teach a class of French Favorites. Cost is $40 and the class will run from 5:30 - 8 p.m. in the Community Room of the Williamson Street Co-op, 1221 Williamson Street.
Don't miss this opportunity to watch, learn and taste these favorites, and take the recipes home to use yourself! We'll enjoy:
* saumon en croute (salmon in puff pastry -- technique can be used for other dishes too), with rice pilaf
* haricots verts à la française (green beans French style)
* homemade vinaigrette and variations (you'll never want to buy salad dressing again!)
* and flourless chocolate cake (oh la la!)
We expect the class to sell out, so reserve your place today! Email firstname.lastname@example.org for more information or to save a spot and arrange payment.
Invite a friend to enjoy the class with you and double the fun!